Features
Why Choose Us?
Customized production
Provide customized products to specific demands, offer full range of products based on application solution.
One-stop Technical service:
Provide the technical support from product development to application exploration, become the technical center of our customers.
We Have The Best Solutions for Your Business
Foodmate Co., Ltd. was funded in 2012, with the factory located in Jiujiang city, Jiangxi Province, and the head office in Shanghai, China. Foodmate is a technological innovative enterprise, which is engaged in R&D, manufacture and sales of natural, nutritious and functional products with modern biological technique.Our range of food ingredients include: Gelatin, Collagen Peptides, Konjac Gum,Carrageenan and others. Besides, our different calorie-free sugar substitute: EkoSweet™ series is a shining star recently.
Discover the magic secret of the kitchen – Unflavored Beef Gelatin Powder
Unflavored beef gelatin powder is an amazing ingredient in the kitchen that gives us endless creative possibilities. This high-quality gelatin product not only adds texture and shine to food, but also serves a variety of practical functions. Excellent expression when making desserts and pastries. Jellies, puddings and cheeses made from it have a rich and delicate taste. In addition, unflavored beef gelatin powder is also an ideal ingredient for making cakes and cookies, where it imparts stability and the ability to maintain shape.
Unflavored beef gelatin powder is perfect for thickening and gelling in cooking. It adds richness and texture to soups, sauces and meat dishes. It also helps keep meat dishes moist and tender, making every home-cooked meal more delicious.
As an excellent source of protein, unflavored beef gelatin powder is rich in collagen, which is beneficial for the health of skin, hair and joints. Although its nutritional value is relatively low, as a food supplement it can provide additional protein to our diet.
Unflavored beef gelatin powder brings magic to our kitchen, allowing us to be creative and explore the wonders of a variety of cuisines. Whether making desserts or enhancing the texture of dishes, unflavored beef gelatin powder is a must-have secret weapon.
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Frequently Asked Question
Do you have any question?
Beef gelatin is a gelatin product made from cow bones or hides. It is obtained by heating, hydrolyzing and filtering beef bones or hides.
Beef gelatin is widely used in the food industry. It can be used to make foods such as candies, jelly, puddings, cheese and biscuits, and can also be used as food fillers, stabilizers and thickeners.
Beef gelatin is generally safe and can be consumed by most people. However, some people may be allergic to beef or sensitive to gelatin. Additionally, certain groups such as vegetarians, strict Muslims, or Jews may avoid gelatin products.
For vegetarians or those who do not consume beef products, there are plant-based or marine alternatives available to replace beef gelatin, such as guar gum, pectin, agar, and seaweed Glue (Alginate). These alternatives have similar gel properties.
Our updates and blog posts
Knowledge- Collagen
Collagen is a protein that holds our bodies together, with a long history of use in medicine and nutrition.
Knowledge- Gelatin 9 Functionalities
Gelatin offers versatile functionalities like gelling, foaming, film forming, thickening, water-binding, emulsifying, stabilizing, adhesion, and fining.
Application of gelatin in food – Foodgel™
We offer gelatin related products, if you are interested please contact us for more information.