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Foodgel™ Carrageenan

FoodGel™ product range is able to form gel either in water or protein systems, delivering high gel strength and syneresis control, provide consistency and stability to the end products, such as Meat products, Dairy, pudding etc.
FOODGEL™ Carrageenan M101

FOODGEL™ Carrageenan M101

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FOODGEL™ Carrageenan M101 is semi‐refined quality carrageenan that is obtained by extraction from natural strains of red seaweeds. It has a good synergistic gel effect with konjac gum. Water gel strength min.400g

Application areas: Meat products, Dairy, pudding, etc.

Potential benefits

  • Provides a good yield rate in meat processing
  • Helps to provide gel shape, reduces syneresis
  • Provides a pleasant mouthfeel
  • Provides a constant effect in dairy

Why Choose FOODMATE?

*Quality&Purity
*Technical Support (over 35 years industry R&D experience)
*Supply Chain Security
*Competitive Price
*Customers over 100 Countries
*Outstanding Pre-sale and After-sale Service
*Innovative Technology

Apply for Sample or Submit Request

Contact us for more information on Technical Support, Free Sample, FOB Price, etc. You will be replied within 6 hours.

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Apply for Sample or Submit Request

Contact us for more information on Technical Support, Free Sample, FOB Price, etc. You will be replied within 6 hours.