Plant-Based Softgels-EkoGel™

EkoGel™

EkoGel™ is an advanced plant-based gel solution for next-generation softgels. Designed as a vegetarian alternative to gelatin, it combines plant-based functionality with reliable processing performance for a wide range of nutritional and functional ingredients.

From oils and vitamins to botanical extracts and other active ingredients, EkoGel™ offers a versatile solution for developing high-quality plant-based softgels — from gel preparation to mass production.

Technical Specifications

High Production Yield

≥98%

Shell Thickness

0.5 mm–0.6 mm

Seaming Ratio

70%-90%

Non-agglomerating

≤55°C

No Cracking

≥−18°

Certifications

Foodmate Provides One-stop Solutions

Foodmate provides complete technical support throughout your plant-based softgel development — including formulation development, pilot validation, process optimization, production-line improvement and technical support.

.Start your EkoGel™ collaboration with our experts today.

.Watch the EkoGel™ video directly right now.

.Download the brochure for more information.