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Foodmate® innovates professional solutions to power the global food industry

Desserts

When it gets dark or cold, one bit of dessert can always cheer you up!

FOOMATE can always help create delicious desserts with different gum-based coating solutions. Gelatins are ideal ingredients for cake fillings and coatings because of their excellent foaming, coating and stabilizing properties; Konjac gum and other VEGAN Hydrocolloids works well in VEGAN water jellies, The solutions offered by FOODMATE Functional Ingredients are widely used in water jellies, taking advantage of the gelling and water-binding properties of our products, combined with the ability to enhance brightness and transparency, make them ideal ingredients for creating bright, surprising jelly desserts.

Main Applications:

  • –   Vegan water jellies
  • –   Fruit preparations
  • –   Fruit jams
  • –   Cake dressings
  • –   Coconut Jelly
  • –   Confectionary snacks

What you can achieve:

  • Different texture profiles
  • Transparency
  • Sugar reduction
  • Fruit suspension
  • Low dosage
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Apply for Sample or Submit Request

Contact us for more information on Technical Support, Free Sample, FOB Price, etc. You will be replied within 6 hours.

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Apply for Sample or Submit Request

Contact us for more information on Technical Support, Free Sample, FOB Price, etc. You will be replied within 6 hours.