Calorie Free Sugar Substitute
Natural zero-calorie sugar refers to a natural zero-calorie functional substitute formed by co-crystallization technology of erythritol, steviol glycosides, mogrosides, etc., with the original functional characteristics of erythritol and additives sugar products. It can replace sucrose, xylitol, and other synthetic sweeteners in most fields, especially for table and kitchen sugar. It is a better choice for natural, low (zero) calorie diets.
Pure natural, zero calories:
Erythritol, mogroside, and steviol glycosides are naturally extracted sweeteners with zero calories. Therefore, the natural zero-calorie sugar formed by co-crystallization will not cause changes in blood sugar, dental caries, and obesity in consumers.
Uniform sweetness and pure taste:
Since erythritol and additives are entirely dispersed and mixed in a liquid state and then co-crystallized, the sweetness of the natural zero-calorie sugar particles is 100% uniform. Because crystal particles are consistent inside and outside, natural zero-calorie sugar sweetness felt by the taste buds after the entrance is 100% steady before and after. Furthermore, because erythritol has a vital function of masking odors, bad tastes such as traditional medicine bitterness of the additives are entirely masked. These three points are impossible for any physical compounding.
Excellent liquidity, never agglomerated:
Due to the unique processing technology of co-crystallization, natural zero-calorie sugar has excellent fluidity, never agglomerates, and has a long shelf life. It is very suitable for packaging in small bags below 5 grams.
Ability to increase the sweetness arbitrarily according to demand:
The co-crystallization process can form different crystal sugar substitutes equivalent to 1.25 times, 2 times, 4 times, 5 times, 8 times, and 20 times the sweetness of sucrose according to requirements. Additives may include mogroside, stevioside, thaumatin, and the likes.
Able to meet other functional addition requirements:
Functional raw materials that can be added to the co-crystal include vitamins, inorganic salts, protein, dietary fiber, lecithin, cocoa powder, coffee, and so on.
Foodmate is a leading sugar free sweetener manufacturer in China. Our range of food ingredients include Gelatin, Collagen Peptides, Konjac Gum, Carrageenan, and others. Besides, our different calorie-free sugar substitute: the EkoSweet™ series been a shining star recently. As a sugar-free sweetener factory, Foodmate is now looking ahead to becoming a biotechnology company that will continuously contribute to the human health and food industry with the help of innovative technologies. We are committed to bringing together advanced techniques to be an excellent sugar free sweetener exporter. We have buyers from more than 50 countries worldwide as we provide accessible shipment services worldwide. We have become the top sugar-free sweetener exporter in such a little while due to our resilience and unceasing efforts. To be a more competitive sugar free sweetener manufacturer worldwide, Foodmate’s new and modern factory will start production soon. Are you excited? And also, the R&D of Foodmate is dedicated to lifting competitive capabilities to become a competitive sugar free sweetener factory all the time.
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